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Mar 16, 2010

Honey Basil



Category: Spiced Beers
Recipe Type: All Grain

Fermentables
8 lbs (3.625kg) pale malt
3 lbs. (1.36kg) crystal(40L)
4 lbs. (1.81kg) munich
1 lb. (453g) honey

Hops
Mt Hood 1 oz. (28g) boil
Mt Hood 1 oz (28g) 45 minutes

Other
1 oz. (28g) FRESH basil
Yeast Wyeast American ale # 1056
Author kirschbaum
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