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Mar 16, 2010

Granolabrau



Category: Pale Ale
Recipe Type: All Grain

Fermentables
6 lbs (2.72kg) 6-row cracked pale malt
1 lbs (453g) white or brown rice
1 lbs (453g) yellow corn grits or flaked maize
6 oz (168g) flaked barley
4 oz (112g) oatmeal
1.5 lbs (680g) clover or orange blossom honey

Other
4 oz (112g) millet
Yeast Wyeast German ale yeast (#1007)

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